Candi’s Chutney takes chutney to a whole new level, scooping up awards across the county and beyond. Owner Candi Robertson has used her 20 years’ experience as a professional chef to develop divine-tasting, award-winning products. She believes in taste and quality and, as a result, a high percentage of her business is from repeat customers and referrals.
Candi only uses the very best quality ingredients and buys local whenever possible. As Norfolk is not well known for its wealth of home-grown spices, Candi does have to look further afield for essential ingredients such as star anise and turmeric, but we’ll forgive her for this as these ingredients do add exceptional flavours.
The list of stockists of Candi’s Chutney is too long to share here but includes Throwers of Ludham, Jarrolds Deli of Norwich and Blakeney Deli. The full list of stockists can be found here. Candi is also a regular at various farmers’ markets around the county including the Norfolk Diet Farmers’ Market, Norwich, and Creake Abbey Farmers’ Market.
Whether you are a chutney connoisseur or chutney virgin, we know that you are going to love Candi’s Chutney. We recommend you start with Spicy Carrot – not only is it award-winning, it’s a big winner with Candi’s regulars too.
By Louisa Sugden, Norfolk editor
PHOTO: Art Cafe Norfolk