Boxing Day Luncheon | Hart’s Hotel & Kitchen | Nottingham

Where: Hart's Hotel & Kitchen
When: 12 noon Thursday 26th December 2019
Price: £55

Continue your festive celebrations in style this Boxing Day by enjoying a 3-course Boxing Day set menu for £55 at 2 AA rosette restaurant Hart’s Kitchen in Hart’s Hotel Nottingham.

Enjoy a relaxed and intimate setting and take delight in the occasion whilst their team look after you. Tables will be available from 12 noon until 4pm.

MENU
Starters

Seasonal soup of the day served with Hambleton Bakery bread
Whipped chicken liver parfait, black figs & waldolf salad
Steamed clams, smoked bacon, sherry & angel hair pasta
Salad of beetroot, pine nuts & horseradish crème fraiche (v)

Mains

Roast sirloin of beef, hen-of-the-wood mushrooms, caramelised onions & hasselback pink firs
Poached fillet of halibut, parsnip purée, verjuice & golden sultanas
Roast partridge, butternut squash risotto, burrata cheese, trumpet mushrooms
Wild mushroom risotto with tarragon (v)

Sides

Triple cooked chips, Purple sprouting broccoli, Minted new potatoes, Green beans £3.50

Desserts

Spiced poached pear, pan perdu, salted caramel sauce & blackberries
Warm chocolate pudding with peanut ice cream
Warm Madeleine’s & lemon curd
Hambleton Bakery almond & apricot tart served with ice cream
Cheese & biscuits served with homemade chutney, celery & grapes supplement £2

TERMS & CONDITIONS
As our tables are at a premium, we will ask for full payment at time of booking and please note that this is non-refundable and non-transferable.
Please advise us of any special dietary requirements or allergens so chef can prepare.
A discretionary 12.5% service charge will be added to your final bill.
We are limited on space and therefore have a maximum group size of eight diners.