Inside Fumo, Birmingham’s newest restaurant
Fumo, part of the highly successful San Carlo group of restaurants, opened in the centre of Birmingham on June 8.
It serves Cicchetti – Venetian tapas – and is an impressive fusion of cocktail bar and ultra-stylish eatery. The food is moreish, varied and delicious. Italian tapas really does work fantastically well.
The interior is beautifully styled and ultra-modern. Even the Dyson Air Blade hand-dryers match the colour scheme.
Here’s a taste of what to expect…
Head chef Filippo Pagani from Venice
Fumo, 1 Waterloo St, Birmingham B2 5PG