Hart’s of Nottingham celebrates 20 years with limited-edition tasting menu

Hart’s is celebrating its 20th birthday. The renowned Nottingham independent restaurant has been tantalising tastebuds across the region since 1997!

This month they are showcasing their culinary skills with a limited-edition tasting menu. The six-course menu will be available from Monday May 21 for one week only (excluding Saturday) for £65 per person. Cooked up by head chef Dan Burridge, who has been at the helm for over seven years, each course is crafted from seasonal, local ingredients, reflecting the ethos of Hart’s.

To reserve a table to dine, call 0115 988 1900.

This is a promoted post.