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Great Food Club's online magazine
Burleighs Gin crowdfunding campaign hits £100k target in first week
Crystal Clear Compliance helps food & drink businesses get Covid-secure
Have you tried Cocoa Amore’s stunning Noir range?
Melton Mowbray’s Round Corner wins three golds at World Beer Awards
Melton Mowbray’s Cidentro Cider House stars on Channel 4’s Sunday Brunch
The School of Artisan Food at Welbeck reopens to students
Leicestershire pub walk: Peatling Magna to Claybrooke Parva via The Crab & Cow at Leire – a great walk made even better!
The Engine Yard at Belvoir is back open for breakfasts, gin, pizza, ice creams and more!
Happy 40th birthday, Hambleton Hall! We propose a toast!
Cidentro Cider House of Melton Mowbray receives national acclaim
Sunny or grey, Burleighs’ summer specials will hit the spot!
Discover chocolate’s terroir with Cocoa Amore’s set of eight Single Origin bars
How Orbis in Oakham came from nowhere to reach No. 1 – despite lockdown
Sponsored post: The story behind Price & Fretwell’s award-winning Church Hill Farm chicken
How The Rustic Crust of Nottinghamshire’s home-made pizza oven grew into a gleaming 55-seater restaurant
Burleighs Gin of Leicestershire celebrates sixth birthday!
Owen Taylor & Sons claims top haul in Q Guild of Butchers ‘Star’ Awards
The Pickled Shop of Bulwick spreads foodie love and eyes July reopening
‘Customers fell in love with local during lockdown. We have to keep the flame burning’
‘On some days we’re cooking for more customers than we did pre-lockdown’
‘The depth of community support we’ve received has been incredible’
Great Food Club Awards 2019/20 – The Winners
Video interview with Price & Fretwell – our Catering Butcher of the Year 2020
Farrington’s Northamptonshire rapeseed oil becomes world’s first food product certified as carbon and plastic neutral
Add your name to the NFU campaign to protect UK food standards
Advertorial: Award-winning Price & Fretwell pivots to deliver local meat to households
Advertorial: The Fuel Tank at Belvoir Castle’s Engine Yard now offering takeaway
The Veg Factor shifts its Michelin Star service to home deliveries
Have award-winning Redhill Farm produce delivered to your door
The Geese & Fountain morphs into a village shop, takeaway and virtual pub. But it’s not a PR stunt and all is not rosy…