Private Chef of the Year: Great Food Club Awards 2020/21


Craig Floate, Nottingham


Knife, Fork & Spooner, Ketton, Rutland
Stanley Street Food, Barnwell, Northamptonshire
The Enterprising Chef, Melbourne, Derbyshire

The winner of this new category is Craig Floate for his excellent classic cooking and impressive customer service.

All Finalists have much to commend them, with each offering a very different culinary experience to the next. But in the final analysis, Craig won over our judges with his cooking skills, passion for high-quality ingredients, and his ethos of listening closely to his clients’ needs.

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