March House Farm Shop is a wonderful, friendly farm shop with attached café. Pride of place is the long butchery counter, which sells March House Farm’s home-grown beef, lamb and pork, plus handmade sausages, home-cured bacon, and cooked meats. Mutton and veal are sold seasonally, as are Christmas turkeys, geese and three-bird roasts.
March House also stocks vegetables and fruit, plus local produce such as yoghurts, cheeses, pies and cakes. It is fully licensed and offers fine wines, Champagne, artisan spirits and local beers.
The adjoining café serves teas, coffees, cakes, a full breakfast menu, lunches, light bites and Sunday roasts, all created from home-reared meats and local produce.