Scott’s All Day
Scott’s is run by Scott Holden who is passionate about offering locals and visitors alike, a place to meet up, share good food and relax. Having spent time working at neighbourhood restaurants in New York, Vancouver and London, Scott was keen to open a new spot for casual dining in Cambridge.
Located on bustling Mill Road, it’s ideally placed for making the most of the local produce. Bread is baked in the restaurant’s own bakery, beer kegs are rolled down from Calverley’s Brewery in Kingston Street and the pizza toppings are sourced from local shops, many of which offer ingredients from all over the world.
On the menu, you’ll find plenty of sourdough pizza including the Mill Road Full House with Sicilian sausage, culinaris mangalica, parmesan, basil and olive oil. Salads are available if you fancy something fresh and light (the Harissa Sweet Potato and Grain Salad sounds good to us) and the options for brunch are plentiful. And brunch is a big deal here with lots of exciting dishes including pancakes, baba ganoush, full cooked breakfast and more. Better still, at the weekends you can go ‘bottomless’ and keep the fizz (or beer) flowing.
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