In October 2020, Oakham welcomed a new kind of restaurant – serving world food to delight the palate, and cocktails to add some sparkle to any meal. Orbis in Oakham became an instant hit navigating the stormy waters of the pandemic by offering its customer a slice of the world.
Less than a year later and Orbis opened its doors in Stamford. Its focus is simple – international cuisine in the form of small plates, sharing dishes and cocktails, all beautifully presented. It’s also attracted an enthusiastic fan base among the gluten-free community because everything on the menu is gluten-free.
Diners can take a gourmet trip of the world from their table – the Taste the World menu includes Moroccan Spiced Duck Breast, Caribbean Jerk Chicken, Kentucky Fried Cauliflower (vegan), Maple Syrup Belly Pork and Cornflake Chicken with Sticky Peanut Butter Mayonnaise.
Not been yet? Better get booking!
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