Articles by Alec Frusher

Still got it! Excellent Nottinghamshire restaurants that have stood the test of time

Nottingham food writer Alec Frusher picks out the places that have been doing the business for a decade or more. From French classics to pioneering vegetarian dishes, these Nottinghamshire venues have stood the test of time and taste… We all like something new. Fortunately, our region is never short of exciting and tasty openings. However, […]

Nottingham Food Tour in a Day

By Alec Frusher Toast for Breakfast Start your day at the charming Toast cafe. It sits in the same characterful part of Derby Road as the Michelin-starred Alchemilla and fried chicken newcomer Mollis. Toast provides a range of options to suit everyone. It’s quaintly situated amongst the old brick arches of a Victorian coachhouse. Fuel […]

Nottingham update: three launches and two recommendations

Nottingham correspondent Alec Frusher with news on Pico, Oscar & Rosie’s, Veeno, Oaks and Ania…

Eight excellent places for al fresco dining in Nottingham

Where in Nottingham should you eat and drink when the sun is shining? Alec Frusher guides you to his favourite spots…

Review: Perkins Restaurant in Plumtree

Great Food Club’s Nottinghamshire correspondent settles in for three courses at Perkins Restaurant…

Four restaurant tips in suburban Nottingham

Alec Frusher reveals some of the best places in suburban Nottingham and resolves to venture beyond the city walls…

What you need to know about Nottingham’s restaurant scene

In the first of his regular updates, Great Food Club’s Nottinghamshire correspondent Alec Frusher gives the food lowdown on his home city…