PHOTO: http://livingheritagefoodfestivals.co.uk/ “So, what have you got on today, mum?” “Well, I am going to have breakfast with a Master Butcher and then meet his pigs.” “Cool, see ya.” That was kind of how my day with the award-winning Johnny Pusztai, the Master Butcher of Nottingham’s Mansfield Road, started. You know how sometimes you come across […]
